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Beef Ravioli Bolognese
Description
This customer-favourite takes our delicious, classic bolognese recipe and pairs it back with homemade pockets of succulent beef ravioli to give an unexpected twist on a timeless family recipe. A rich combination of local roma tomatoes, prime Gippsland grass-fed beef and a generous sprinkling of fresh herbs- it’s easy to see why this is on high rotation in our households!
400gm and 1kg
$10.00 – $22.00
Servings per package: 1.000 Serving size: 400g
Average Quantity per Serving | Average Quantity per 100g | |
Energy | 2070 kJ | 518 kJ |
Protein | 23.4 g | 5.9 g |
Fat, total | 13.7 g | 3.4 g |
– saturated | 3.6 g | 0.9 g |
Carbohydrate | 67.8 g | 16.9 g |
– sugars | 7.7 g | 1.9 g |
Sodium | 940 mg | 235 mg |
Ingredients: Water, Ravioli Beef (Pasta (75%) (Durum Flour, Water, Pasteurised Free Range Egg) Filling (25%), Breadcrumbs (Wheat Flour, Water Yeast), Beef (21%), Vegetables , Canola Oil, Parmesan Cheese (Pasteurised Milk, Salt, Non Animal Rennet, Starter Cultures, Enzymes , Preservative (200)), Salt, Garlic, Herbs & Spices), Tomato Pulp (Tomato Puree(Reconstituted), Acidity Regulator (330)), Beef Mince, Tomato Paste (Concentrated Tomato (98%), Salt), Canola Oil, Onion, Celery, Carrot, Salt, Sugar, Basil, Garlic, Bay Leaf.
Contains Gluten, Wheat, Egg, Milk.
Keep Refrigerated At 0°C To 5°C
How to enjoy your meal
1
Make a few holes in the plastic film covering the tray.
2
Microwave
Heat in the microwave for 1.30 minutes on high. Peel Back Film, Mix Content And Place Film Back Over The Tray And Back Into The Microwave For 1 Minute.
3
Carefully remove the tray, steam will escape when you remove film. Dig in and enjoy!