Shop > Gluten Friendly Penne Rigate Bolognese
Gluten Friendly Penne Rigate Bolognese
Description
We only have one recommendation for this rich, warming classic: size up! You’ll be surprised at everyone’s appetite when it comes to this one. A mouth-watering combination of roma tomatoes, herbs and grass fed beef- who could resist? Decadent, aromatic, fragrant, dinner rotations, pillowy, triangles, nuggets, fiery, peppery, zesty, tender, lush, mouth-watering, sharp, liquid gold
Gluten Friendly
400gm
$13.50
Servings per package: 1.000 Serving size: 400g
Average Quantity per Serving | Average Quantity per 100g | |
Energy | 2320 kJ | 580 kJ |
Protein | 15.5 g | 3.9 g |
Fat, total | 9.4 g | 2.4 g |
– saturated | 2.2 g | 0.6 g |
Carbohydrate | 98.8 g | 24.7 g |
– sugars | 6.4 g | 1.6 g |
Sodium | 715 mg | 179 mg |
Ingredients: Water, Gluten Free Penne (Maize Flour (70%), Rice Flour (29.5%) Emulsifier:e471), Tomato Pulp (Tomato Puree(Reconstituted), Acidity Regulator (330)), Beef Mince, Tomato Paste (Concentrated Tomato (98%), Salt), Canola Oil, Onion, Celery, Carrot, Salt, Sugar, Basil, Garlic, Bay Leaf.
Keep Refrigeralted At 0°C To 5°C
How to enjoy your meal
1
Make a few holes in the plastic film covering the tray.
2
Microwave
Heat in the microwave for 1.30 minutes on high. Peel Back Film, Mix Content And Place Film Back Over The Tray And Back Into The Microwave For 1 Minute.
Oven
Heat a pan with 2 tablespoons of oil to medium heat, add the gnocchi and sauce. Pan fry until heated through, around 3 minutes and serve.
3
Carefully remove the tray, steam will escape when you remove film. Dig in and enjoy!