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Penne Amatriciana
Description
Our family secret Napoli sauce made from Victorian Roma tomatoes, bacon, garlic, onion, fresh parsley, mild hot chilli flakes & white wine.
400gm and 1kg
Servings per package: 1.000 Serving size: 400g
| Average Quantity per Serving | Average Quantity per 100g | |
| Energy | 2800 kJ | 699 kJ |
| Protein | 27.5 g | 6.9 g |
| Fat, total | 27.4 g | 6.8 g |
| – saturated | 3.2 g | 0.8 g |
| Carbohydrate | 73.8 g | 18.4 g |
| – sugars | 6.9 g | 1.7 g |
| Sodium | 2390 mg | 597 mg |
Ingredients: Penne (Durum Wheat Semolina, Water), Water, Tomato Pulp (Tomato Puree(Reconstituted), Acidity Regulator (330)), Bacon (Pork (87%), Water, Salt, Sugar, Mineral Salts(451, 452, 450), Dextrose (Maize), Antioxidant (316), Preservative (250)), Onion, Canola Oil, White Wine, Salt, Garlic, Celery, Carrot, Basil, Sugar, Bay Leaf.
Contains Gluten, Wheat.
Keep Refrigerated At 0°C To 5°C
How to enjoy your meal
1
Make a few holes in the plastic film covering the tray.
2
Microwave
Heat in the microwave for 1.30 minutes on high. Peel Back Film, Mix Content And Place Film Back Over The Tray And Back Into The Microwave For 1 Minute.
3
Carefully remove the tray, steam will escape when you remove film. Dig in and enjoy!