Products > Classic Pasta > Beef Ravioli Bolognese
Beef Ravioli Bolognese
Description
Beef filled Ravioli with our family secret sauce made from Victorian Roma tomatoes, prime Gippsland grass fed beef, free range pork and fresh herbs.
400gm
Servings per package: 1.000 Serving size: 400g
| Average Quantity per Serving | Average Quantity per 100g | |
| Energy | 2070 kJ | 518 kJ |
| Protein | 23.4 g | 5.9 g |
| Fat, total | 13.7 g | 3.4 g |
| – saturated | 3.6 g | 0.9 g |
| Carbohydrate | 67.8 g | 16.9 g |
| – sugars | 7.7 g | 1.9 g |
| Sodium | 940 mg | 235 mg |
Ingredients: Water, Ravioli Beef (Pasta (75%) (Durum Flour, Water, Pasteurised Free Range Egg) Filling (25%), Breadcrumbs (Wheat Flour, Water Yeast), Beef (21%), Vegetables , Canola Oil, Parmesan Cheese (Pasteurised Milk, Salt, Non Animal Rennet, Starter Cultures, Enzymes , Preservative (200)), Salt, Garlic, Herbs & Spices), Tomato Pulp (Tomato Puree(Reconstituted), Acidity Regulator (330)), Beef Mince, Pork Mince, Tomato Paste (Concentrated Tomato (98%), Salt), Canola Oil, Onion, Celery, Carrot, Salt, Sugar, Basil, Garlic, Bay Leaf.
Contains Gluten, Wheat, Egg, Milk.
Keep Refrigerated At 0°C To 5°C
How to enjoy your meal
1
Make a few holes in the plastic film covering the tray.
2
Microwave
Heat in the microwave for 1.30 minutes on high. Peel Back Film, Mix Content And Place Film Back Over The Tray And Back Into The Microwave For 1 Minute.
3
Carefully remove the tray, steam will escape when you remove film. Dig in and enjoy!